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Anna Winkvist
Research qualifications:
Docent
Contact
E-mail
anna.winkvist@umu.se
Works as
Affiliation
Project manager
at
Department of Diagnostics and Intervention
Location
5A, Målpunkt H62, Norrlands universitetssjukhus
Umeå universitet, 901 85 Umeå
Publications
Publications
Research
Research
2025
Quantifying the environmental and food biodiversity impacts of ultra-processed foods - evidence from the EPIC study
Public Health Nutrition
Berden, Jeroen; Hanley-Cook, Giles T.; Chimera, Bernadette; et al.
2025
Nutrient quality of beverages: comparing the Nordic Keyhole, Nutri-Score and Nutrient Rich Food indices
International Journal of Food Sciences and Nutrition
, Taylor & Francis 2025, Vol. 76, (7) : 709-724
Bianchi, Marta; Moshtaghian, Hanieh; Lindroos, Anna Karin; et al.
2025
Protein diversity, type 2 diabetes, and effect modifiers: a multi-country prospective study
International Journal of Epidemiology
, Oxford University Press 2025, Vol. 54, (3)
Mozaffari, Hadis; Imamura, Fumiaki; Murphy, Rachel A.; et al.
2025
Cohort profile: the Northern Sweden health and disease study (NSHDS)
International Journal of Epidemiology
, Oxford University Press 2025, Vol. 54, (1)
Späth, Florentin; Wennberg, Patrik; Johansson, Robert; et al.
2024
Dietary patterns, untargeted metabolite profiles and their association with colorectal cancer risk
Scientific Reports
, Springer Nature 2024, Vol. 14, (1)
Bodén, Stina; Zheng, Rui; Ribbenstedt, Anton; et al.
2024
Associations of dietary choline and betaine with all-cause mortality: a prospective study in a large Swedish cohort
European Journal of Nutrition
, Springer Nature 2024, Vol. 63 : 785-796
Karlsson, Therese; Winkvist, Anna; Strid, Anna; et al.
2024
On the use of the healthy lifestyle index to investigate specific disease outcomes
Scientific Reports
, Springer Nature 2024, Vol. 14, (1)
Viallon, Vivian; Freisling, Heinz; Matta, Komodo; et al.
2024
Validation of a digital food frequency questionnaire for the Northern Sweden diet database
Nutrition Journal
, BioMed Central (BMC) 2024, Vol. 23, (1)
Wennberg, Maria; Kastenbom, Lisa; Eriksson, Linda; et al.
2024
Towards objective measurements of habitual dietary intake patterns: comparing NMR metabolomics and food frequency questionnaire data in a population-based cohort
Nutrition Journal
, BioMed Central (BMC) 2024, Vol. 23, (1)
Winkvist, Anna; Johansson, Ingegerd; Ellegård, Lars; et al.
2023
Healthy Nordic diet and associations with plasma concentrations of metabolites in the choline oxidation pathway: a cross-sectional study from Northern Sweden
Nutrition Journal
, BioMed Central (BMC) 2023, Vol. 22, (1)
Hesselink, André; Winkvist, Anna; Lindahl, Bernt; et al.
2023
Dietary greenhouse gas emissions and diet quality in a cross-sectional study of Swedish adolescents
American Journal of Clinical Nutrition
, Elsevier 2023, Vol. 118, (5) : 956-965
Lindroos, Anna Karin; Hallström, Elinor; Moraeus, Lotta; et al.
2023
Adherence to the Swedish dietary guidelines and the impact on mortality and climate in a population-based cohort study
Public Health Nutrition
, Cambridge University Press 2023, Vol. 26, (11) : 2333-2342
Strid, Anna; Hallström, Elinor; Lindroos, Anna Karin; et al.
2023
Toward a more climate-sustainable diet: possible deleterious impacts on health when diet quality is ignored
Journal of Nutrition
, Elsevier 2023, Vol. 153, (1) : 242-252
Strid, Anna; Johansson, Ingegerd; Lindahl, Bernt; et al.
2022
Diet and BMI Correlate with Metabolite Patterns Associated with Aggressive Prostate Cancer
Nutrients
, MDPI 2022, Vol. 14, (16)
Grenville, Zoe S.; Noor, Urwah; His, Mathilde; et al.
2022
Characterization of the degree of food processing in the European prospective investigation into cancer and nutrition: application of the nova classification and validation using selected biomarkers of food processing
Frontiers in Nutrition
, Frontiers Media S.A. 2022, Vol. 9
Huybrechts, Inge; Rauber, Fernanda; Nicolas, Geneviève; et al.
2022
Effect of the New Nordic Diet compared with usual care on glucose control in gestational diabetes mellitus: Study protocol for the randomized controlled trial intervention with new Nordic DIet in women with GestatiOnal diabetes mellitus (iNDIGO)
Contemporary Clinical Trials
, Elsevier 2022, Vol. 115
Karlsson, T.; Augustin, H.; Lindqvist, Maria; et al.
2022
Identification of single and combined serum metabolites associated with food intake
Metabolites
, MDPI 2022, Vol. 12, (10)
Karlsson, Therese; Winkvist, Anna; Rådjursöga, Millie; et al.
2022
A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk
European Journal of Epidemiology
, Springer 2022, Vol. 37, (9) : 915-929
Mayén, Ana-Lucia; Viallon, Vivian; Botteri, Edoardo; et al.
2022
Determinants of blood acylcarnitine concentrations in healthy individuals of the European Prospective Investigation into Cancer and Nutrition
Clinical Nutrition
, Elsevier 2022, Vol. 41, (8) : 1735-1745
Wedekind, Roland; Rothwell, Joseph A.; Viallon, Vivian; et al.
2021
Lifestyle correlates of eight breast cancer-related metabolites: a cross-sectional study within the EPIC cohort
BMC Medicine
, BioMed Central 2021, Vol. 19, (1)
His, Mathilde; Viallon, Vivian; Dossus, Laure; et al.
2021
Metabolic perturbations prior to hepatocellular carcinoma diagnosis: findings from a prospective observational cohort study
International Journal of Cancer
, John Wiley & Sons 2021, Vol. 148, (3) : 609-625
Stepien, Magdalena; Keski-Rahkonen, Pekka; Kiss, Agneta; et al.
2021
Sustainability indicators for foods benefiting climate and health
Sustainability
, MDPI 2021, Vol. 13, (7)
Strid, Anna; Hallström, Elinor; Sonesson, Ulf; et al.
2021
Diets benefiting health and climate relate to longevity in northern Sweden
American Journal of Clinical Nutrition
, Oxford University Press 2021, Vol. 114, (2) : 515-529
Strid, Anna; Johansson, Ingegerd; Bianchi, Marta; et al.
2020
Systematic Evaluation of Nutrition Indicators for Use within Food LCA Studies
Sustainability
, MDPI 2020, Vol. 12, (21)
Bianchi, Marta; Strid, Anna; Winkvist, Anna; et al.
2020
Nutrient-wide association study of 92 foods and nutrients and breast cancer risk
Breast Cancer Research
, BioMed Central 2020, Vol. 22, (1)
Heath, Alicia K; Muller, David C.; van den Brandt, Piet A.; et al.
2020
Changes in dietary carbon footprint over ten years relative to individual characteristics and food intake in the Västerbotten Intervention Programme
Scientific Reports
, Nature Publishing Group 2020, Vol. 10, (1)
Hjorth, Therese; Huseinovic, Ena; Hallström, Elinor; et al.
2020
Plasma metabolite biomarkers of boiled and filtered coffee intake and their association with type 2 diabetes risk
Journal of Internal Medicine
, Wiley-Blackwell Publishing Inc. 2020, Vol. 287, (4) : 405-421
Shi, L.; Brunius, C.; Johansson, Ingegerd; et al.
2019
Qualitative methodology for international public health
Umeå: Umeå universitet 2019
Dahlgren, Lars; Emmelin, Maria; Hällgren Graneheim, Ulla; et al.
2019
Changes in food intake patterns during 2000–2007 and 2008–2016 in the population-based Northern Sweden Diet Database
Nutrition Journal
, BioMed Central 2019, Vol. 18
Huseinovic, Ena; Hörnell, Agneta; Johansson, Ingegerd; et al.
2019
Timing of eating across ten European countries: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
Public Health Nutrition
, Nutrition Society 2019, Vol. 22, (2) : 324-335
Huseinovic, Ena; Winkvist, Anna; Freisling, Heinz; et al.
2019
Dairy Product Intake and Cardiometabolic Diseases in Northern Sweden: A 33-Year Prospective Cohort Study
Nutrients
, MDPI 2019, Vol. 11, (284)
Johansson, Ingegerd; Esberg, Anders; Nilsson, Lena Maria; et al.
2019
Occupational stress is associated with major long-term weight gain in a Swedish population-based cohort
International Archives of Occupational and Environmental Health
, Springer 2019, Vol. 92, (4) : 569-576
Klingberg, Sofia; Mehlig, Kirsten; Johansson, Ingegerd; et al.
2019
Climate impact from diet in relation to background and sociodemographic characteristics in the Västerbotten Intervention Programme
Public Health Nutrition
, Cambridge University Press 2019, Vol. 22, (17) : 3288-3297
Strid, Anna; Hallström, Elinor; Hjorth, Therese; et al.
2017
Nonfermented milk and other dairy products: associations with all-cause mortality 1,2
American Journal of Clinical Nutrition
, AMER SOC NUTRITION-ASN 2017, Vol. 105, (6) : 1502-1511
Tognon, Gianluca; Nilsson, Lena M.; Shungin, Dmitry; et al.
1996
Water spirits, medicine-men and witches: avenues to successful reproduction among the Abelam, Papua New Guinea
The anthropology of pregnancy loss: comparative studies in miscarriage, stillbirth and neonatal death
, Taylor and Francis 1996 : 59-74
Winkvist, Anna
Data-driven dietary patterns and their association with colorectal cancer risk and untargeted plasma metabolite profiles
Bodén, Stina; Zheng, Rui; Hanhineva, Kati; et al.
Dietary profile in patients with abdominal and thoracic aortic aneurysm: a population-based prospective case-control study
Persson, Sven-Erik; Wanhainen, Anders; Holsti, Mari; et al.
View publications in DiVA
Research projects
31 August 2022 until 31 December 2028
Remission of type 2 diabetes becomes possible through eHealth
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